By Julius Ewudo, ASEAN Region Representative

What started as an enigma in the world of desserts has now become a sensation.    Bomberry, conceived by an Argentinian Chef in pursuit of simplicity and the need for an easy-to-share dessert with friends, is celebrating its remarkable transformation into a confectionary phenomenon.

From its humble beginnings, Bomberry has evolved into a culinary masterpiece, challenging preconceptions and launching a new category in the confectionary world. Rooted in the belief that the best things in life are simple and meant to be shared, Bomberry has captured the essence of togetherness with its unique blend of raspberries and the finest Belgian chocolate which is part of the Cocoa Horizons programme.

“We embarked on this culinary journey with a dessert that no one quite understood at the beginning,” shares Mike D. “Now, it’s taking off, proving that simplicity and the joy of sharing can truly create magic.”

“Our mission at Bomberry goes beyond creating delicious treats. It’s about redefining the boundaries of taste and social responsibility” Every step forward is a conscious decision guided by our values, ensuring that Bomberry not only delights the taste buds but also contributes to a better world.

To uphold this commitment, Bomberry has implemented a carefully planned timeline. This ensures that each stride forward is aligned with the overarching goal of making every sweet moment a testament to taste, quality, and social responsibility.

Celebrate the sweet success of Bomberry and join the movement that is redefining the confectionary experience!